Limited spaces available

Reservations required: To reserve, please call 705-720-2150 Ext. 115 or email events@tanglecreekgolf.com

Menu:

BREAD STATION
Assorted dinner rolls, flat breads and loaf breads
Muffins, pastries, cinnamon rolls and butter croissants
Gluten free options available

COLD AND SEAFOOD STATION
Caesar salad and garden salad with assorted dressings
Spinach and beet salad with feta cheese and balsamic vinaigrette
Smoked salmon with dill cream cheese, lemon zest and salty capers
White wine poached shrimp with cocktail sauce
Cheese and cured Italian meat platters

WAFFLE AND PANCAKE STATION
Belgium waffles and buttermilk pancakes served with assorted fixings 

OMELET, EGG AND PASTA STATION
Made to order eggs or omelets with assorted fresh vegetables, ham and cheddar cheese
Bowtie pasta with your choice of fresh vegetables, marinara sauce, parmesan cheese and chili flakes

CARVING STATION
Roasted butter sage turkey breast served with turkey gravy and cranberry sauce
Smoked honey ham

MAINS
Scrambled eggs
Bacon, breakfast sausage, home fries, blueberry compote french toast, honey garlic glazed salmon, buffalo butter chicken thighs, beef and broccoli, lemon butter steamed vegetables and citrus chimichurri rice pilaf

KIDS STATION
‍Chicken nuggets and fries
Mini corn dogs served with ketchup and mustard
Penne pasta tossed in a parmesan cheese butter sauce

DESSERT AND ICE CREAM STATION
Dessert pastries, squares and cookies
Chocolate, strawberry and french vanilla ice cream served with all the favourite toppings

‍

‍